President Camembert 200g
was $7.80
$7.00
each
$35.00 per kg
save
80c
80c
Description
Made locally in Gippsland to a traditional French-style recipe, Président Camembert is deliciously creamy and mild in flavour intensity. To your taste: This Camembert will continue to mature naturally and will reach its fullest flavour and softness towards the end of its shelf life. Consume earlier for a milder, firmer cheese. Cheese type: Soft Ripened Origin: Gippsland, VIC Serving suggestion: Perfect topped with honey, figs and crushed walnuts or paired with cured meats for the savoury seeker. Wine pairing: Pairs best with a Pinot Noir that has an earthy, cherry tang to it.Ingredients
Pasteurised Milk, Salt, Starter Cultures, Non-animal Rennet.
Country of origin
Made in Australia from at least 99% Australian ingredients
Allergens
Milk
Nutrition Information
Servings Per Packet
8
Serving Size
25g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 328kJ | 1310kJ |
Protein | 4.3g | 17.3g |
Fat, Total | 6.6g | 26.5g |
- Saturated | 4.3g | 17.2g |
Carbohydrate | 0.5g | 1.9g |
- Sugars | <1g | <1g |
Dietary Fibre | Value not available | Value not available |
Sodium | 126mg | 504mg |
*All values are considered to be average